Wine + Cheese + Chocolate

Switzerland

Spain

England

Oregon

France
I could not stop eating the Persillé de Malzieu,
which is the blue cheese on the left.

Kenny and I spent New Year's Eve with friends (check out the pictures, here), at a wine + cheese + chocolate party, where each couple was assigned a country (or state, in the case of California, Oregon and New York) and asked to bring two bottles of wine, a hunk of cheese and some chocolate from that country, or state. (Kenny and I had Argentina.) In addition to eating like half of the Persillé de Malzieu myself, I also spent a considerable part of New Year's Eve eating some Argentine lemon honey spread on Parmigiano-Reggiano, which is a delicious combination...mmm. Salty cheese + sweet honey. It's a good thing I signed up for a yearlong membership at New York Sports Club, this afternoon.

Happy 2007 everyone!